PAST EVENTS
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November 20, 2011 Nancy Silverton, The Mozza Cookbook
December 11, 2011 Alice Waters, 40 Years of Chez Panisse
May 3, 2012 Jeanne Kelley, Salad for Dinner
February 10, 2013 Nancy Singleton Hachisu, Japanese Farm Food
March 10, 2013 Jonathan Waxman, Italian, My Way
October 6, 2013 Deborah Madison, Vegetable Literacy
November 10, 2013 David Kinch, Manresa
December 7, 2013 Alice Waters, The Art of Simple Food II, and Kermit Lynch, Adventures on the Wine Route
March 30, 2014 David Tanis, One Good Dish
May 18, 2014 Ruth Reichl, Delicious!
November 16, 2014 Sean Brock, Heritage
May 9, 2015 April Bloomfield, A Girl and Her Greens
October 18, 2015 Enrique Olvera, Mexico From the Inside Out
November 15, 2015 Russell Moore and Allison Hopelain, This is Camino
February 21, 2016 Susan Loomis, In a French Kitchen
May 1, 2016 Jeanne Kelley, The Portable Feast
September 11, 2016 Tershia d'Elgin, The Man Who Thought He Owned Water
November 6, 2016 Nancy Silverton, Mozza at Home
January 29, 2017 Carolynn Carreno, Bowls of Plenty
June 11, 2017 Joshua McFadden, Six Seasons: A New Way with Vegetables
July 16, 2017 Jean-Christian Jury, Vegan: The Cookbook
November 6, 2017 David Tanis, David Tanis Market Cooking
February 25, 2018 Alice Waters, Coming to my Senses